Recipe: Pop’s Eggs

  • tree inches or so of pepperoni–the thin dry stuff not the cheap shit, and don’t be a pussy and peel it
  • two/tree eggs–me tree, you, I don’t know
  • cube the fucking pepperoni, trow it in a pan, let ’em fry, flip the fuckers, don’t burn ’em, you should have a nice orange grease puddle
  • crack and trow in de eggs, right wit de pepperoni, and grease
  • smash de yolks then flip dat shit over for a few seconds
  • slide it onto a plate and mangia
  • don’t forget to turn the heat off or you set off the fucking smoke alarm

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Author of humorous essays about relationships and lifestyles.

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